Black Tiger Shrimp – Bold in Size, Rich in Flavor, Trusted Worldwide
Black Tiger Shrimp is one of the most prized shrimp varieties in international seafood markets, valued for its impressive size, succulent texture, and sweet taste. Sourced from India’s clean coastal waters, Seashine’s Black Tiger Shrimp is farmed using sustainable aquaculture practices that prioritize both marine biodiversity and food safety.
Our shrimp undergoes rigorous quality control in HACCP-certified processing units to ensure that each batch maintains its signature striped shell, firm flesh, and superior taste. Whether for grilled seafood dishes, gourmet platters, or high-end sushi preparations, Black Tiger Shrimp is the preferred choice for chefs, importers, and retailers worldwide.
🔹 Why Black Tiger Shrimp Stands Out in Global Markets
1️⃣ Large Size & Premium Texture – Sought after for luxury seafood menus & gourmet dishes
2️⃣ Bold Flavor – Natural sweetness and firm texture make it ideal for grilling, frying, and sushi
3️⃣ Sustainable Sourcing – Farmed with eco-friendly aquaculture techniques
4️⃣ International Certifications – Meets FDA, APEDA, EU-REX, FSSAI, MPEDA, and EIA standards
5️⃣ Customizable Packaging – Available in HLSO, PD, PDTO, Cooked & Breaded formats
🔹 Frozen for Ultimate Freshness – IQF Technology
Our Individually Quick Frozen (IQF) technology ensures that each shrimp retains peak freshness, locking in natural flavor, texture, and nutritional value. This advanced freezing technique helps:
✅ Preserve the shrimp’s signature bold taste
✅ Extend shelf life for safe global distribution
✅ Enable easy portioning without clumping
🔹 Black Tiger Shrimp in Global Markets – Country-Specific Insights
🇯🇵 Japan – Sushi-Grade Shrimp for High-End Restaurants
- Japanese chefs prefer Black Tiger Shrimp for sushi, tempura, and premium seafood platters.
- High demand for IQF frozen shrimp, peeled deveined (PD), and butterflied formats.
🇨🇳 China – Essential for Dim Sum, Seafood Buffets & Festive Cuisine
- Black Tiger Shrimp is a staple in high-end seafood restaurants and luxury banquets.
- Demand for frozen, whole, and cooked formats is increasing rapidly in mainland China.
🇨🇦 Canada & 🇺🇸 USA – A Key Ingredient in Grilled & Cajun Seafood Dishes
- Popular in shrimp cocktails, grilled platters, and premium seafood menus.
- Preferred in large, head-on shell-on (HLSO) formats for bulk importers.
🇻🇳 Vietnam & 🇹🇭 Thailand – Used in Traditional & Street-Food Cuisine
- High demand for Black Tiger Shrimp in spicy seafood curries & noodle bowls.
- Popular in local fish markets & high-end seafood supply chains.
🇪🇺 Europe (Spain, France, Belgium, Netherlands, UK) – Demand for Large, Sustainable Shrimp
- Essential for Spanish paella, French seafood platters, and grilled dishes.
- European buyers prioritize MSC-certified Black Tiger Shrimp for sustainability compliance.
🔹 Certifications You Can Trust
Seashine’s Black Tiger Shrimp meets strict international food safety and quality standards:
✔ FDA Approved – Compliance with US food safety laws
✔ APEDA Certified – Approved for premium Indian seafood exports
✔ European Union-REX – Streamlined import process for European buyers
✔ FSSAI Certified – Compliance with India’s highest food safety standards
✔ MPEDA Approved – Certification from the Marine Products Export Development Authority
✔ EIA Certified – Trusted for stringent export regulations
🔹 Reliable Global Delivery & Custom Packaging Options
Seashine ensures efficient, timely delivery to global importers, supermarkets, and restaurant chains. We offer:
📦 Packaging Formats:
✔ IQF Frozen, Block Frozen, Headless Shell-On (HLSO), Peeled Deveined (PD), PDTO, Breaded
✔ Custom bulk packaging for wholesale buyers
