Sashimi Grade Tuna – Premium Loins, Saku, & Steak Cuts for Sushi & Gourmet Cuisine
Sashimi Grade Tuna is a high-demand product in global seafood markets, particularly in Japanese, fine-dining, and fusion cuisine. Seashine’s Tuna Loins, Saku, and Steaks are carefully selected from sustainably caught, premium-grade tuna, ensuring vibrant color, buttery texture, and exceptional taste.
Our HACCP-certified processing ensures that each cut is trimmed, portioned, and frozen using advanced IQF technology, locking in freshness, moisture, and sushi-grade quality. Whether for sushi, sashimi, tartare, or grilled tuna steak dishes, this highly versatile product offers unmatched quality for seafood importers and high-end foodservice suppliers.
Seashine’s Sashimi Grade Tuna is trusted by Michelin-starred chefs, Japanese restaurant chains, and global seafood markets, making it an elite seafood offering for premium buyers.
🔹 Why Choose Seashine’s Chilled Sashimi Grade Tuna?
1️⃣ Deep Red Color & Firm Texture – Ensures sushi-quality presentation & taste
2️⃣ Sustainably Sourced & Processed – Ethically harvested with traceability & certifications
3️⃣ IQF Frozen for Maximum Freshness – Preserves color, moisture, and delicate umami flavor
4️⃣ Versatile Cuts for Global Cuisine – Available as Tuna Loins, Saku Blocks, and Steaks
5️⃣ Certified for International Markets – Meets FDA, APEDA, EU-REX, FSSAI, MPEDA, and EIA standards
🔹 IQF Freezing for Ultimate Freshness
Our Individually Quick Frozen (IQF) technology ensures:
✅ Sushi-grade quality with firm, tender texture
✅ Prevents oxidation, maintaining deep red color
✅ Locks in umami flavor and optimal freshness
🔹 Sashimi Grade Tuna in Global Markets – Country-Specific Insights
🇯🇵 Japan – Essential for Sushi & High-End Seafood Menus
- Used in sashimi, nigiri, poke bowls, and premium sushi rolls.
- Japanese buyers demand sushi-grade, deep red tuna with minimal oxidation.
🇨🇳 China – Preferred for Luxury Seafood & Fusion Cuisine
- Popular in tuna tartare, fine-dining seafood dishes, and luxury seafood platters.
- Bulk demand for IQF-frozen sashimi-grade tuna in premium seafood supply chains.
🇨🇦 Canada & 🇺🇸 USA – A Staple in Sushi Chains & Gourmet Seafood Restaurants
- High demand in sushi bars, Japanese fusion restaurants, and seafood retailers.
- Retail and wholesale markets seek IQF-frozen tuna for foodservice and direct-to-consumer sales.
🇻🇳 Vietnam & 🇹🇭 Thailand – Used in Traditional & Modern Seafood Dishes
- Common in sushi-grade tuna salads, grilled tuna steaks, and raw seafood dishes.
- Growing demand for premium frozen tuna in high-end food supply chains.
🇪🇺 Europe (Spain, France, Belgium, Netherlands, UK) – High Demand in Fine-Dining & Michelin-Starred Restaurants
- Preferred in European seafood restaurants, French fusion cuisine, and high-end sushi chains.
- European buyers prioritize sustainably sourced, sushi-grade tuna for import.
🔹 Certifications You Can Trust
Seashine’s Chilled Sashimi Grade Tuna meets strict international food safety and quality standards:
✔ FDA Approved – Compliance with US food safety laws
✔ APEDA Certified – Approved for premium Indian seafood exports
✔ European Union-REX – Streamlined import process for European buyers
✔ FSSAI Certified – Compliance with India’s highest food safety standards
✔ MPEDA Approved – Certification from the Marine Products Export Development Authority
✔ EIA Certified – Trusted for stringent export regulations
🔹 Reliable Global Delivery & Custom Packaging Options
Seashine ensures efficient, timely delivery to seafood importers, sushi suppliers, and fine-dining restaurants. We offer:
📦 Packaging Formats:
✔ IQF Frozen, Block Frozen, Chilled & Sushi-Grade Tuna Loins/Saku/Steak
✔ Custom bulk packaging options for food distributors and international buyers
