Vannamei Shrimp – Sustainably Sourced & Premium Quality for Global Markets
Vannamei Shrimp is among the most sought-after seafood varieties worldwide due to its sweet flavor, firm texture, and versatility in different cuisines. Farmed in India’s pristine coastal waters, Seashine’s Vannamei Shrimp is cultivated using eco-friendly aquaculture practices, ensuring sustainability while maintaining superior quality.
Processed under HACCP-certified facilities, our Vannamei Shrimp undergoes strict quality control to meet international standards. Whether for Japanese sushi, Chinese stir-fries, or Canadian seafood platters, our shrimp delivers unmatched quality and freshness.
🔹 Frozen for Freshness – Advanced Technology
Seashine’s Vannamei Shrimp is frozen using Individually Quick Frozen (IQF) technology, ensuring peak freshness, natural flavor, and firm texture. This cutting-edge freezing technique helps preserve the shrimp’s nutritional value, making it an ideal choice for high-end restaurant chains, hotels, and seafood importers.
💡 Key Benefits of IQF Freezing: ✅ Locks in flavor, nutrients, and texture
✅ Prevents clumping for easy portioning
✅ Extends shelf life, reducing food waste
🔹 Why Choose Seashine’s Vannamei Shrimp?
1️⃣ Sustainably Sourced – Eco-friendly aquaculture protecting marine biodiversity
2️⃣ Frozen Fresh – Preserves natural taste, texture, and nutrition
3️⃣ Versatile – Used in a wide range of global dishes
4️⃣ Certified Quality – HACCP, MSC, and FDA-approved for global exports
5️⃣ Easy to Use – Quick thawing for hassle-free preparation
🔹 Vannamei Shrimp in Global Markets – Country-Specific Insights
🇯🇵 Japan – Preferred for sushi, tempura, and shrimp bowls
- Japanese buyers seek firm, sweet-flavored shrimp suitable for sushi-grade applications.
- Market demand: High for frozen headless shell-on (HLSO) and peeled deveined (PD) shrimp.
🇨🇳 China – Used in stir-fries, dumplings, and seafood platters
- Popular in hotpot chains and premium seafood restaurants.
- Demand is rising for frozen easy-peel shrimp and breaded varieties.
🇨🇦 Canada & 🇺🇸 USA – High consumption in seafood platters, pasta, and grilling
- Frozen cooked shrimp rings are widely used in supermarkets.
- Growing demand in restaurants, bulk seafood supply chains, and home delivery services.
🇻🇳 Vietnam & 🇹🇭 Thailand – Key ingredient in street food and restaurant dishes
- Heavily used in Tom Yum soup, Thai curries, and Vietnamese noodle bowls.
- Shrimp with shell-on and frozen raw varieties are in high demand.
🇪🇺 Europe (Spain, France, Belgium, Netherlands, UK) – Sought after for gourmet dishes
- Preferred for paella, tapas, and Mediterranean seafood recipes.
- European importers prioritize MSC-certified sustainable shrimp.
🔹 Certifications You Can Trust
Seashine’s Vannamei Shrimp meets strict international food safety regulations and certifications:
✔ HACCP Certified – Ensures highest food safety standards
✔ MSC Certified – Commitment to sustainable seafood sourcing
✔ FDA Approved – Compliance with US food safety laws
🔹 Partner with Seashine – Reliable Global Delivery
Seashine guarantees seamless and efficient delivery to global markets. With a robust logistics network and custom packaging options, we ensure timely shipments that meet international import regulations.
📦 Available Packaging Options:
✔ IQF Frozen | Block Frozen | HLSO (Headless Shell-On) | PD (Peeled Deveined)
✔ Custom packing sizes tailored to your needs
Experience the premium taste of Vannamei Shrimp today! Explore our full seafood range or contact us to place your order.
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